Univerzitet Sv Kiril i Metodij vo SkopjeFaculty of Agricultural Sciences and Food-Skopje
University Ss Cyril and Methodius in Skopje
Faculty of Agricultural Sciences and Food-Skopje

Journal of Agricultural, Food and Environmental Sciences

ISSN: 2545-4315

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VOL 68_2016 
 VOL68
JOURNAL vol 68 2016.pdf
  

TABLE OF CONTENTS

D. Nakov, S. Andonov, M. Trajchev
ANTIOXIDANT STATUS IN DAIRY COWS DURING TRANSITION PERIOD
1-8


D.Ş. Demirel, S. Akın, R. Demirel
AWARENESS LEVEL OF LEADER WOMEN FARMERS ABOUT ORGANIC LIVESTOCK 9-13


O. Yilmaz, Y.E. Erturk, F. Coskun, M. Ertugrul
BIOLOGY OF SILKWORM (BOMBYX MORİ) IN TURKEY
14-23


T. Pandurevic, J. Vlacic, S. Micic, B. Ristanovic, J. Trifkovic
ANALYSIS OF INDIVIDUAL CHARACTERISTICS IN PRODUCTION ON
A SHEEP FARM IN THE MUNICIPALITY OF ROGATICA AND FOCA
24-28


T. Pandurevic, J. Vlacic, S. Micic, B. Ristanovic, J. Trifkovic
CORRELATION BETWEEN INDIVIDUAL PRODUCTION AND SLAUGHTER TRAITS OF COBB 500 AND HUBBARD
29-32


D. Mbonwanayo, C. Akal, F. Cedden, S. Bohloli
TRISODIUM CITRATE USE IN DAIRY COWS AND EFFECTS ON DAILY MILK YIELD AND QUALITY
34-37

M. Filiposka , J. Azderski , T. Emelj
CONDITION AND PRODUCTION CHARACTERISTICS OF CATTLE BREEDING IN THE AREA OF THE BASIN OF RIVER BREGALNICA
38-48


J. Premović , A. Boljević , D. Jovanović , S. Vujović , Z. Milićević
APPLICATION OF A GREEN ECONOMY CONCEPT IN THE TOURISM INDUSTRY
49-55


A. Ibushoska , S. Ivanovska , R. Agic , B. Drvoshanova
INVESTIGATION ON MORPHOLOGICAL TRAITS ON LEAF, POD AND SEED OF LOCAL BEAN (Phaseolus vilgaris L.) POPULATIONS IN MACEDONIA
56-62


M. Zdravkovska, R. Agic, G. Popsimonova, Z. Bogevska, M. Davitkovska
MORPHOLOGICAL CHARACTERISTICS AND YIELD OF CARROT (DAUCUS CAROTA L.) GROWN WITH APPLICATION OF MICROBIOLOGICAL FERTILIZERS
63-68


Z. Barócsi, L. Terjék
EFFECT OF BUD LOAD AND CLUSTER THINNING ON THE PRIMARY AROMA COMPOUNDS OF FURMINT GRAPE VARIETY IN TOKAJ REGION
69-76

VOL 67HOMEUPVOL 69